Dried apricot multiple layered with sulphar
Price range: ₨ 850.00 through ₨ 1,550.00
Apricots are colorful fruits rich in flavor and sweetly fragrant. The dried apricot is obtained by dehydrating the fruit by natural means to enrich the flavor without reducing any of its nutritive content. Dried apricots contain Calcium, Potassium, Phosphorus, Vitamin A, Iron, and Vitamin C; the essential nutrients required for maintaining a healthy body and combating many diseases as well. Gilgit Baltistan brings to you rich and tasty apricots from the farms of Shigar and Kharmang, dehydrated naturally (sun-dried) and preserved in the best quality standards. Enjoy the sweetness and benefits these round golden-orange eye delights have to offer
Benefits:
- It is estimated there are a total of 2,971,935 apricot trees in GB and apricots are the most common fruit grown with an average of 15 trees per household.
- Free home delivery + Cash on delivery All over Pakistan
Dried Apricots are colorful fruits rich in flavor and sweetly fragrant. By dehydrating the fruit naturally, we obtain enriched flavor apricots without losing any of their nutritive content. Apricots contain Calcium, Potassium, Phosphorus, Vitamin A, Iron, and Vitamin C; the essential nutrients required for maintaining a healthy body and combating many diseases as well. Gilgit Baltistan brings to you rich and tasty apricots from the farms of Shigar and Kharmang, dehydrated naturally (sun-dried) and preserved in the best quality standards. Enjoy the sweetness and benefits these round golden-orange eye delights have to offer.
HEALTH BENEFITS
• Dried apricots are a very good source of iron that is useful to fight anemia.
• Copper in dried apricots absorbs iron, which helps produce hemoglobin, benefiting women who experience heavy flow during periods.
• People consume apricots before a meal to stimulate digestion.
• Dried apricots are not only three times higher in potassium than bananas, but they also contain very little salt, which, in turn, helps lower blood pressure.
• Dried apricots help to treat the digestive tract by acting as a mild laxative to flush out the unwanted wastes which produces more of an alkaline environment to clean the digestive tract.
• Dried apricot has been used as an herbal medicine for a long in pregnancy. It can cure infertility, hemorrhage, and spasms. Pregnant and lactating mothers must consume apricots moderately.
• Potassium, important for maintaining appropriate fluid balance, is abundant in dried apricots.
• Eating apricots helps in proper muscle function and regulates the heartbeat.
• Dried apricots contain nutrients like Vitamin A, which helps maintain good vision. Note: Prices are subject to market fluctuation
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Apricots are colorful fruits rich in flavor and sweetly fragrant. The dried apricot is obtained by dehydrating the fruit naturally to enrich the flavor without reducing any of its nutritional content. Dried apricots contain Calcium, Potassium, Phosphorus, Vitamin A, Iron, and Vitamin C; the essential nutrients required for maintaining a healthy body and combating many diseases as well. Gilgit Baltistan brings to you rich and tasty apricots from the farms of Shigar and Kharmang, dehydrated naturally (sun-dried) and preserved in the best quality standards. Enjoy the sweetness and benefits these round golden-orange eye delights have to offer
1000 in stock
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We combined 4 delicious dry fruits in one packet to give you taste variation. While eating dry fruits taste variation is very necessary. So here is the deal for you. The mixed dry fruits contain Pista, Kaju (roasted), badam, and yellow kishmish. We add one sweet dry fruit to give you a better experience of taste.
Quantity Details:
For 250 grams:
- 70 grams of Roasted Kaju
- 30 grams Pista
- 70 grams Badam
- 80 grams Yellow Kishmish
For 500 grams:
- 140 grams Roasted Kaju
- 50 grams Pista
- 140 grams Badam
- 170 grams Yellow Kishmish
For 1000 grams:
- 300 grams Roasted Kaju
- 100 grams Pista
- 300 grams Badam
- 300 grams Yellow Kishmish
Makhanas are also known as fox nuts, Euryale Ferox, lotus seeds, gorgon nuts, and Phool makhana. These seeds are often used in quite a few Indian sweets and savories like kheer, raita, or makhana curry, and are also eaten as an evening tea-time snack.
Benefits:
- Weight Loss
- Improved Heart Health
- Improved Bone Strength
- Anti-aging Properties
- Controls Blood Sugar Levels
- Free home delivery & cash on delivery
🍯 Traditional Hunza Walnut Candy
📜 Over 1,000-Year-Old Authentic Recipe
🍇 Dipped in Mulberry & Grape Syrup
🐝 Coated with Pure Natural Honey
☀️ Sun-Dried for a Chewy, Rich Texture
🌿 Pure, Simple & Natural Ingredients
🚫🍬 No Added Sugar • No Preservatives
👐 Authentic Handmade Hunza Specialty
⚡ Healthy Energy-Boosting Snack
🌱 Perfect Organic Traditional Treat
Cashews have a smaller fat content than most nuts, with roughly 75% consisting of unsaturated fatty acids. About 75% of this unsaturated fatty acid is oleic acid, the same monounsaturated fat found in olive oil. Various studies have shown that oleic acid promotes cardiovascular health, even with diabetics. Studies show that monounsaturated fat when added to a low-fat diet, can help to reduce high triglyceride levels. Triglycerides are a form in which fats are carried in the blood.