Walnuts

Walnuts, known as “Akhrot“ in Urdu (اخروٹ), are one of the most nutritious dry fruits in the world. Its shape is just like the human brain; therefore, it’s also called brain food. Walnuts are usually covered with a hard shell which are somehow unable to break easily and needs tools or a hard instrument to break, but some types of walnuts are easily breakable with a hand, they are known as (kagazi walnuts) in Pakistan. Walnuts contain alpha-linolenic acid (ALA), a plant-based omega-3, which nourishes hair follicles, prevents scalp dryness, and adds shine and strength to hair.

Moreover, walnuts are a good source of Protein and Magnesium, which are very essential for our hair. Human Hair is made of a protein called keratin. Walnuts provide the protein needed to build and repair hair tissues. Magnesium supports healthy hair roots and prevents breakage. Furthermore, Walnut oil is also very commonly used all our the world in many ways, like for hair massage and as a skin care. Walnut oil is a nutrient-rich natural oil that offers remarkable benefits for both hair and skin when used topically. Massaging walnut oil into the scalp helps strengthen hair roots, stimulate hair growth, and improve overall scalp health.

Types Of Walnuts

1. Kashmiri Walnut (Akhrot)

• Grown in Azad Kashmir and parts of Gilgit-Baltistan
• Known for its high oil content, rich flavor, and thin shell.
• Considered premium quality, often used for eating raw, oil extraction, and gifting.

2. Local Desi Walnut (With Shell)

• Grown in northern regions like Swat, Chitral, Dir, and Skardu.
• Usually smaller with thicker shells than the Kashmiri variety.
• More affordable and commonly sold in markets for daily use.

3. Imported Californian Walnut (Kernel Only)

• Available in high-end dry fruit stores and supermarkets.
• Comes in clean, shelled form with light color and mild flavor.
• Preferred by bakers and used in desserts, smoothies, and snacks.

4. Afghani Walnut

• Sometimes available in border areas and local markets.
• Similar in look to desi walnuts but often drier and cheaper.
• Used mostly in traditional cooking and snacking.

Benefits of Walnuts

1. Rich in Omega‑3 Fatty Acids – Nourishes scalp, prevents dryness, strengthens hair follicles, and helps reduce inflammation in skin and scalp
2. High in Biotin (Vitamin B7) – Supports hair growth, reduces hair fall, and helps maintain thickness and strength.
3. Packed with Antioxidants & Vitamin E – Protects skin from free radicals, supports youthful glow, and may reduce signs of aging and UV damage
4. Antimicrobial & Anti-inflammatory Properties – Walnut oil can help fight dandruff, scalp irritation, and fungal infections.
5. Strengthens and Conditions Hair – Essential fatty acids (omega‑3, 6 & 9), zinc, iron, calcium nourish and make hair soft, shiny, and resilient.
6. May Delay Premature Graying – Contains melatonin precursors and nutrients promoting natural pigmentation.
7. Supports Skin Healing & Hydration – Protein, vitamins, and minerals aid in skin repair, reduce inflammation, and keep skin moisturized.
8. Boosts Brain, Heart & Metabolic Health – Nutrients like polyphenols, fiber, essential fats support cognition, lower cholesterol/blood pressure, and aid weight management.

Walnut Price in Pakistan

• Market average price of with shell walnuts: PKR 1,800–2,200/kg
• Market average price of without shell walnuts: PKR 2,800–3,500/kg
• High-quality price of with shell walnuts: PKR 2,500–3000/kg
• High-quality price of without-shell walnuts: PKR 3,200–4,800/kg

Where to Buy in Pakistan?

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